Appetizer from kitchen

Dinner - appetizer from kitchen

  • EDAMAME (gf)( Steamed green soy beans with citrus salt)

    • $5
  • SHISHITO (Flash fried Japanese peppers with citrus salt)

    • $7
  • TOFU & EGGPLANT AGEDASHI

    • $8
  • SHRIMP SHUMAI (4pcs)

    • $6
  • GYOZA (6pcs)

    • $5
  • CHICHEN SKEWER (2pcs)

    • $6
  • BEEF SKEWER (2pcs)

    • $8
  • KARAAGE (8pcs)

    • $7

    Japanese deep fried chicken

  • GRILLED WHOLE SQUID

    • $9
  • GRILLED YELLOWTAIL COLLAR

    • $9

    Served with ponzu sauce

  • BLACK COD MISO

    • $15

    Broiled miso marinated black cod

  • TEMPURA (2PC per order)

  • SHRIMP or SQUID

    • $3.5
  • SHITAKE, ENOKI, TOFU or PUMPKIN

    • $2.5
  • ASPARAGUS, AVOCADO or SWEET POTATO

    • $2.5